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  • North Indian Cooking

    North Indian food has bold and rich flavors from ghee, cream, and spices. Learn how to layer flavors to make chicken tikka masala, aloo masala, spiced rice, and tomato raita at home. This is an interactive group class held online. You will need reliable internet access on a computer, tablet or phone. You will be sent a link to the class and further instructions prior to the class start date. Important Note! You must purchase supplies for this class. You will be sent a detailed list of ingredients and kitchen tools needed prior to the class start date.